This kebab is a true culinary delight, offering a rich, savory taste. The meat, finely chopped and blended with a mix of beef and lamb, is seasoned with onion, garlic, and parsley to create a flavorful base. It can be grilled to perfection or added to a fresh salad, often served alongside bulgur or rice and traditional Turkish bread. This combination not only makes for a heart-healthy meal but also offers a fulfilling taste of authentic Turkish cuisine.